Drawing on her decades as chef–proprietor of L’Etoile, The Market Kitchen is a view into some of Odessa Piper’s strategies for managing the abundance of farmers market produce. This sampler starts with eight recipes and dozens of adaptations that bridge the seasons with thrift and creativity. In tandem with Eric Lewandowski’s colorful block prints of favorite fruits and vegetables, Odessa weaves tips and methods to support your own market-inspired cooking.